Changing the landscape of alternative proteins with Emily Hennessee
Emily Hennessee is my guest on Episode 93 of Inside Ideas with Marc Buckley.
Based in Washington, D.C., Emily is a policy associate at The Good Food Institute and leverages policy to create a sustainable, secure, and just food system via alternative proteins in the United States and beyond. Prior to joining GFI, she worked on sustainable food efforts at Georgia Organics as the Farm to School Director and Director of Programs. Previously, Emily was the Sustainability Programs Coordinator at Emory University’s Office of Sustainability Initiatives. She holds a bachelor’s degree in cultural anthropology from Emory University and an M.P.H. with a concentration in Food Systems from the Johns Hopkins Bloomberg School of Public Health. Emily is a member of her neighborhood community garden, on the Steering Committee for the American Public Health Association’s Center for Climate, Health, and Equity, and a Farm Foundation Young Agri-Food Leader.
Thanks for letting us all Inside your Ideas!
Listen On
New to Inside Ideas with Marc Buckley?
Get to Know Our Home - with Renegade Economist, Della Duncan
Get to Know Our Home - with Renegade Economist Della Duncan Della Z Duncan is my guest on Episode 179 of Inside Ideas with Marc Buckley. Links in Bio LinkTree 🌳 to Podcasts. Della is a Renegade Economist who supports …
Regenerative Cultures, with Daniel Christian Wahl
Regenerative Cultures Daniel Christian Wahl is my guest on Episode 177 of Inside Ideas with Marc Buckley. Daniel Christian Wahl is one of the catalysts of the rising reGeneration and the author of Designing Regenerative Cultures - so far translated …
Leading by Nature with Giles Hutchins
Giles Hutchins is an executive coach and senior adviser at the forefront of the [r]evolution in organizational and leadership consciousness and developmental approaches that enhance personal, organizational, and systemic agil...