Robert Egger is my guest on Episode 83 of Inside Ideas with Marc Buckley.
Robert founded the D.C. Central Kitchen, the Campus Kitchen Project, and the L.A. Kitchen, which have collectively produced over 40 million meals and helped over 2,000 individuals attain jobs. In Washington, he was the founding Chair of the Mayor's Commission on Nutrition, and Street Sense (Washington's homeless newspaper). In addition, he is a Founding Board member of The World Central Kitchen with Jose Andres, Robert was also the Co-Convener of the first Nonprofit Congress and the Founder of the CFoward PAC, which worked to help elect people who ran nonprofits. He also wrote the award-winning book: Begging for Change. Robert is an international speaker, and he has received dozens of awards over the years for his ideas and work, including being named a Point of Light, an Oprah Angel, Humanitarian of the Year by the James Beard Foundation, and a Washingtonian of the Year. He was also the only direct service providers to appear on the Nonprofit Times list of the Most Powerful & Influential Nonprofit Leaders from 2006-2009.
https://www.fuckingshitup.net/
http://www.robertegger.org/
http://www.cforward.org/
https://dccentralkitchen.org/
https://twitter.com/robertegger
https://www.instagram.com/robertegger/
https://www.linkedin.com/in/robert-egger-28392621/
#centralkitchen #dietrelatedillness #foodinsecurity
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00:00 - Begging for Change Fucking Shit Up No Profits without Non-Profits
01:10 - Introduction Inside Ideas guest Robert Egger on Episode 83 with Marc Buckley
04:49 - How have you weathered this crazy time?
05:04 - Nutritional activist
05:55 - Covid and diet
07:52 - Transforming life with healthy foods
12:50 - Dr. Katie Martin new book Reinventing Food banks and pantries
14:10 - Metric 49/51
14:55 - Liberate the receiver
16:10 - Community
19:18 - No profits with non-profits - economic principle
22:00 - The role of American woman workforce
23:20 - The Central kitchen model
26:02 - Civil rights ideas through music
27:17 - Serving homelessness
30:37 - Charities couldn’t see past their model
32:02 - Avoid food waste through donation
34:00 - The power of food
36:03 - Calculated epiphany
37:00 - President and ex-prisoners side by side
41:16 - Radical NO waste
42:08 - Campus kitchen
43:55 - After school gardening program
45:30 - Wear something that is already there
50:16 - Council about food during Covid
53:43 - Culinary warriors
54:48 - Firehouses as distribution points
55:34 - The food in social justice movements
59:16 - The book Begging for Change
1:05:33 - LA Kitchen story
1:06.28 - Global aging
1:09:15 - Create broth formulas
1:10:04 - Tilt your head and see the world differently
1:12:10 - Do you feel like a Global Citizen?
1:14:48 - Social enterprise
1:15:58 - Generation NOW
1:18:24 - The burning question, WTF What is the Future?
1:20:25 - Sustainable Takeaway
1:21:06 - What I wished I knew from the start?
1:21:27 - What should young persons in your field think about?