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The Creative Chef designing the future of food, with Jasper Udink ten Cate

Jasper Udink ten Cate is my guest on Episode 105 of Inside Ideas with Marc Buckley.

Jasper is an artist and designer, the founder of 'Creative Chef Studio' with 15 years in the food business and 6 years as an artist.

Creative Chef Studio is a multidisciplinary art & design studio where Jasper and his team create experiences that evolve around his artworks, designer objects, and stories that are often but not necessarily linked with food.

These ‘experiential recipes’ use ingredients like biotech, physics, coding, music, philosophy, product design, biodiversity, fashion, graphics, painting, and any kind of other disciplines you can imagine. You could say Jasper's performances are ‘experiential recipes’ that are served in space and time.

His studio is also specialized in creative art direction, product- development, and marketing strategies for companies. Jasper has worked for companies like Nike, Reebok, Google, Brightfood Shanghai, BASF, Rabobank, ABN Amro, and many more.

#creativechef #futurefoodcity #creative

https://creativechef.co/
https://creativechef.nl/
https://www.instagram.com/creativechefnl/
https://www.linkedin.com/in/jasper-udink-ten-cate-19b85bb
https://www.bispublishers.com/creative-chef.html

- Inside Ideas by One Point 5 Media & Innovators Magazine -

Systemic change is needed to move us on to the right side of history. Marc Buckley talks with the game-changers on a mission to get us there as fast as possible. Marc is an Advocate for the SDGs, member of the World Economic Forum Expert Network.

https://marcbuckley.earth/
https://www.linkedin.com/in/buckleymarc/
https://linktr.ee/marcearth

Inside Ideas
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00:00 - The Creative Chef designing the future of food
00:30 - Introduction Inside Ideas guest Jasper Udink ten Cate on Episode 105 with Marc Buckley
02:15 - La Futura event in Copenhagen with Nils Müller, episode 21:
https://www.youtube.com/watch?v=TtvPXBU1fDA
04:18 - How have you weathered this crazy time?
07:00 - Food experience in a box
08:10 - Bring out the story of a better world
09:50 - Museum of Taste
14:50 - Connect people around food
16:50 - Taste the Dutch masters
17:30 - The blind spot -experience art and food blind
19:32 - Creative chef book - connect with stories
26:03 - Jazzband drummer
28:58 - Creatives during the pandemic
34:40 - Do you feel like a Global Citizen?
38:17 - The human condition
42:00 - Food for the future
43:15 - SDG Advocate
44:07 - Is there a roadmap for the future?
51:07 - The burning question, WTF - What is the Future?
56:03 - Lack of collaboration
56:58 - Thoughts on neoliberalism and Future Food City
59:35 - New economic model
1:00:21 - What does a world that works for everyone look like for you?
1:02:21 - We are all the same
1:04:03 - Saying from Carl Sagan
1:09:37 - Bringing humanity together
1:10:30 - Sustainable Takeaway
1:11:25 - What should young persons in your field think about?
1.12:47 - Pr.Muhammad Yunus on Inside Ideas episode 100:
https://www.youtube.com/watch?v=PTSOLj4X1mc&t=1488s
1:13:45 - What I wish I knew from the start